Rajasthani Peda – Traditional Khoya Delight from Govindam Sweets Jaipur

Enjoy the rich tradition of Rajasthan with Govindam’s Rajasthani Peda. Made with pure khoya, cardamom, and ghee, each peda delivers soft texture and unmatched flavor. A timeless mithai perfect for prasad, festive gifting, and everyday celebrations.

Celebrate Rajasthan’s culinary heritage with Govindam’s Rajasthani Peda—a soft, sweet delicacy made from pure mawa (khoya), sugar, and aromatic cardamom. Prepared using time-tested recipes, each peda carries the legacy of royal kitchens and is crafted with love in Jaipur.

This iconic sweet begins with high-quality milk solids, slow-cooked to a granular texture and caramelized for richness. Blended with desi ghee and flavored with a hint of cardamom, our Rajasthani Peda is hand-rolled and pressed into perfect discs. Whether you enjoy it as a post-meal treat or as prasad during pujas, its softness and subtle sweetness will win your heart.

Govindam’s peda is free from artificial preservatives or colors. It’s crafted fresh in hygienic conditions and packed in eco-friendly, food-safe boxes that preserve both aroma and texture. Each bite reflects our dedication to purity and flavor.

Loved across generations, this sweet is ideal for religious offerings, Diwali gifting, wedding ceremonies, or daily indulgence. With a shelf life of up to 15 days, it makes a meaningful gift that speaks of tradition and warmth.

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